At the NEW Chick-fil-A in Spring Valley a Team Member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experiences that goes far beyond serving a great product in a friendly environment. Chick-fil-A Spring Valley is a great opportunity for people of all ages and backgrounds and no experience is necessary. As a Back-of-House team member, you will support a fast-paced kitchen by assembling food quickly and accurately. Back-of-House team members work in conjunction with Front-of-House team members to ensure each guest leaves with a positive experience and wants to come back to our location for more. We are looking for reliable, hardworking, relational team members that are committed to stewarding all that will be entrusted to them and serving the Spring Valley community well. We will teach you everything else you need to know!

A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

• 
  NEW Restaurant - Not many people can say they were a part of a new restaurant opening. It is an exciting experience filled with celebration, a lot of learning and fun!
• Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them whenever possible.
• Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a consistent day off to spend with family and friends.
• Work Directly With A Chick-fil-A Operator - The Operator of Chick-fil-A Spring Valley is an independent business woman who invests time in her employees by teaching them important personal and professional skills for the future.
• Opportunity for Growth - As a new restaurant, there is a lot of opportunity for those looking to earn a leadership position at Chick-fil-A Spring Valley.
• Free Employee Meals/Employee Discounts - We won't make you work around our craveable fries all day without giving you the option to order them for free as part of your employee meal!
• Free Uniform - We want to set you up for success as you enter into your new position. We will take care of the uniform so you can focus on the guests.
• Scholarship Opportunities - Everyone deserves an education. We offer Leadership Scholarships to eligible employees who qualify.

REQUIREMENTS

• Must have a source of reliable transportation to be on time to work everyday
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Works in hot, noisy and fast paced environment
• Must be able to lift 50lbs
• Must be able to respond to changes or edits to orders quickly and efficiently
• Must be available on Fridays & Saturdays
• Must work well under pressure
• Must be eligible to provide documentation of eligibility to work in the United States

Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.