Barrel & Boar in Westerville, OH is looking for one host/hostess to join our 45 person strong team. We are located on 8 N. State Street. Our ideal candidate is attentive, motivated, and reliable.

Responsibilities

*Answering the phones and book reservations *Greeting customers and making them feel welcome *Estimating wait time for guests

Qualifications

*Friendly and outgoing personality *Ability to listen and communicate effectively *Strong organizational and motivational skills

We are looking forward to reading your application.

Available shifts and compensation: We have available shifts all days of the week. Compensation depends on your experience.

About Barrel & Boar : Barrel & Boar BBQ Gastropub is a casual place for family and friends to enjoy finely crafted smoked meats and southern Cuisine in a warm rustic setting. Barrel & Boar features a collection of low country flavors designed with local craft beers and finely crafted cocktails. The restaurant has a rustic design using metal, reclaimed barn wood, and antique lighting. The company began as Yoho’s Catering in 1983. The business was re-branded as Holy Smoke BBQ; The concept underwent several significant overhauls during the first four years, from quick service to a full-service restaurant serving all Ohio craft beers and craft cocktails. The last design change brought in a new menu with evolved dishes featuring the smoked meats and distinctly southern flair. With this concept, Riley brought together the passion and craftsmanship passed down by the Yoho’s along with the scratch recipes from the south and local ingredients. With this evolution, the restaurant received its second facelift with reclaimed wood giving it a rustic, comfortable environment—plans for expansion of this evolved business brought about the need for a new brand. Riley wanted to capture the look, feel, and focus of the new space in a new logo and name. Barrel & Boar was chosen as the new name and brand to begin the next 30 years of this Columbus original. Throughout this evolution, the foundation has remained the same. Use passion, craftsmanship, and love to create the finest smoked meats and exceptional customer experience. This vision, paired with a new focus on craft beer, cocktails, and a southern menu, creates a beautiful conduit to bring the old into the new. We are looking to bring in additional positive, energetic, and hardworking people into our culture. People who would like to find a space to stay and grow - join us!

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