Pizza Line Cook
The Growler Bar & Kitchen in Pflugerville, TX is looking for strong willed individuals who want to become amazing Pizza Makers by learning the forgotten art and craft of real pizza making, pizza tossing, dough making, and perhaps some acrobatic dough throwing. If you are a hardworking individual who loves a fast-paced work environment, able to multi-task with ease, want bragging rights that you can do something that few others can do and enjoys a tough challenge, then this may just be the job for you. We are located at 1300 FM 685, Suite 100 in Pflugerville, TX. We offer unique benefits including: health insurance, employee discounts, flexible schedules, competitive pay, and a laid-back work environment. We strive to take care of our staff!

Full-time and part-time available.

As a pizza maker, you are part of the engine that powers this establishment, the person who actually makes the pizza! Your position is the most intimate with the product being sold, as hands on work will never escape you in our kitchen. Your duties in the kitchen are plentiful as you will have non-stop tasks that you will be doing by yourself and as part of a team.

Pizza makers are responsible for prep work, food preparation, cleaning, and customer service including tasks such as; making dough and sauce, shredding cheese, chopping/slicing vegetables, hand stretching dough, making sandwiches, preparing salads, running a deck/conveyor oven, stocking, washing dishes, sweeping, mopping, taking customers’ orders, and performing many other related and reasonable tasks.

Responsibilities:

· Prepare food in a timely manner to recipe specification

· Maintain cleanliness of kitchen

· Set up and stock stations with all necessary supplies

· Ensure temperature safety of food

· Chop vegetables, prepare sauces, and other food preparation.

· Rotate product for freshness while minimizing waste

· Cook menu items in cooperation with the rest of the kitchen staff

· Stock inventory

At a minimum, all pizza makers must meet the following requirements:

· Food Handlers Certification

· Can lift 50 lbs. from the ground and over their head repeatedly

· Work with both hands to prepare food including hand stretching pizza, oven tending, and dough ball rolling

· Able to meet all scheduling commitments

· Stand for long periods of time

· Work in a hot, humid environment

· Normal daily duties will require you to stoop, bend, reach, crouch, sit, walk, and pull

· Strong attention to detail

· 1 year experience in a commercial kitchen preferred

We look forward to hearing from you!

Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Vision insurance

Physical setting:

• Bar
• Fast casual restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Work Location: One location

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