Sanitation Worker 3rd Shift Job at H&F Bread Co.

H&F Bread Co. Atlanta, GA 30318

$13 - $14 an hour

H&F Bread Company (“H&F”)- Sanitation Worker is responsible cleaning and sanitizing of all equipment in a food manufacturing facility. Sanitation Workers will perform a variety of tasks including special projects, cleaning, sanitizing, requisitioning supplies and equipment, facilities inspection, and other duties as required based on the needs of the business. The Sanitation Worker will work in a team environment, or on specific assigned projects. Applicants should be able to ensure that daily operations meet and exceed daily performance expectations and to increase the company’s overall productivity and efficiency.

Essential Functions including Physical Requirements:

Essential Functions:
Major responsibilities, physical requirements, and core competencies of the position are listed below. Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time; This description reflects management’s assignment of essential functions; it does not prescribe or restrict the tasks that may be assigned;
This position will
  • Ensure safe working practices including chemical handling, including but not limited to SQF, PPE and OSHA requirements.
  • Problem solves with all Management Teams by efficiently supporting a variety of needs to assure readiness for upcoming projects by planning work schedules to ensure deadlines are met.
  • Daily ensures supply rooms are stocked and maintained in a neat & orderly manner.
  • Knows and understands the operation and function of all sanitation cleaning equipment.
  • Knows the purpose and usage rate of all sanitizers and cleaning solutions.
  • Ensures all personal safety equipment is in good repair and maintains proper usage.
  • Communicates with co-workers and supervision all information relevant to the cleaning process.
  • Keeps all equipment and work areas clean and free of debris.
  • Keeps accurate cleaning records of equipment and areas in accordance with SSOP’s
  • Operates sanitation/cleaning equipment
Physical Functions require
  • Ability to bend, stoop, and twist with repetitive motion that demands the use of fingers, hands, wrists, arms, and legs
  • Standing for long periods of time (8-12 hours)
  • Frequent movement of large equipment that weigh 50+ pounds
  • Ability to work in variety of physical conditions, such as occasionally working on ladders, exposure to cleaning chemicals, working on wet floors, long hours on concrete floors. Duties may include handling garbage, strongly unpleasant odors, etc.

Minimum Requirements:

Experience:
  • Previous experience as a Sanitation Worker preferably in a bakery warehouse with a firm understanding of allergen handling, GMPs, OSHA, and SQF
  • Demonstrates basic math and counting skills
  • Comfort with communicating in English written and verbal
  • Proficient knowledge of Microsoft Office tools including outlook
Personality:
  • Strong communication and relationship building skills
  • Teamwork-oriented, dedicated to support the team
  • Ability to work within a collaborative and ambiguous environment
  • Demonstrated time-management and multi-tasking skills
  • Ability to organize tasks by priority

Hours:

  • Position: Full-Time
  • Must have open availability including nights, weekends, and holidays as overtime and non-traditional hours may be required

Ideation, formerly known as H&F Bread CO, was started in 2008 by James Beard Award-winning Chef Linton Hopkins and his long-time friend and entrepreneur Joe Best. Starting with a single baker and three assistants operating in a 1,800-square foot facility to fill a niche, supplying great bread to restaurants who wanted “To enhance the dining experience with artisan baked goods of the highest quality and consistency with a focus on food safety and compliance”. That later became our Mission Statement.
As a steward of delivering consistent quality baked products to the marketplace, H&F received significant awards, including Top 10 Bakeries in the US by Bon Appetit Magazine, One of the Top Bakeries in the South by Southern Living One of our Head Bakers won Top 10 Bakers by Dessert Professional Magazine
In 2018 we acquired the former La Petite in Marietta and opened up our first co-manufacturing facility focusing on Gluten-Free and Allergen-free baked goods for clients who wanted to expand their current products into the marketplace.
When the pandemic hit in 2020 the fresh-baked business that had been in existence for years took a significant loss in just 1 week. In true H&F style, we did not let that hold us back from growing and were able to capitalize on what we were doing well at and expanded the co-manufacturing business to encompass both locations providing our clients with almost 90,000 sq ft of manufacturing space. It also allowed us to rebrand ourselves into Ideation.
We can't wait to tell you the rest of the story but believe us when we tell you - We are growing like crazy and we can’t wait to get you started!
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H&F Bread CO fue fundada en 2008 por el chef ganador del premio James Beard Linton Hopkins y su viejo amigo y empresario Joe Best. Comenzando con un solo panadero y tres asistentes que operan en una instalación de 1,800 pies cuadrados para llenar un nicho, suministrando gran pan a los restaurantes que querían \mejorar la experiencia gastronómica con productos horneados artesanales de la más alta calidad y consistencia con un enfoque en la seguridad y el cumplimiento de los alimentos\. Eso más tarde se convirtió en nuestra Declaración de Misión.
Como administrador de la entrega de productos horneados de calidad consistente al mercado, H&F recibió premios significativos, incluyendo top 10 panaderías en los EE.UU. por Bon Appetit Magazine, una de las mejores panaderías en el sur por Southern Living Uno de nuestros panaderos principales ganó top 10 bakers por Dessert Professional Magazine
En 2018 adquirimos la antigua La Petite en Marietta y abrimos nuestra primera planta de co-fabricación centrada en productos horneados sin gluten y sin alérgenos para clientes que querían expandir sus productos actuales al mercado.
Cuando la pandemia golpeó en 2020, el negocio de recién horneados que había existido durante años tuvo una pérdida significativa en solo 1 semana. En el verdadero estilo de H &F, no dejamos que eso nos detendiera de crecer y pudimos capitalizar lo que estábamos haciendo bien y expandimos el negocio de co-fabricación para abarcar ambas ubicaciones, proporcionando a nuestros clientes casi 90,000 pies cuadrados de espacio de fabricación. También nos permitió cambiar nuestra marca en Ideación.
No podemos esperar para contarte el resto de la historia, pero créanos cuando te lo contamos: ¡Estamos creciendo como locos y no podemos esperar para que comiences!

Pay: $13 - $14 / hour

Benefits:

  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Paid training

Job types: Full-time

Schedule:

  • 8 hour shift

Education: No education required

Work location: On-site




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