Are you looking for a flexible gig with extra earnings in the food/hospitality space?

If so, we would love to meet you. Consider joining our platform today!

HUNGRY is an innovative food-tech platform that utilizes a robust network of top local chefs, and a highly experienced team of “captains” to create unique culinary experiences for our clients. HUNGRY originated as a corporate catering platform, and has since expanded to provide a multitude of food solutions including: recurring corporate office events, pop-ups, group ordering, drop-offs, snacks, and remote experiences. It’s a great time to join the HUNGRY organization, as we continue to expand our operations across the country. This is where you come in...

Days of Operations: Monday-Friday, Breakfast and Lunch Shifts (8am-2pm, possibly other times)
Availability: Part-Time

Starting Pay: $25/hr + 100% of Client Tips (Average Earnings $28/hr!)
*Receive additional compensation of $150 after completing 15 orders and another $200 after completing 30 orders!*

General Duties:

• Transport food and necessary supplies to a client's location and complete designated set-up for the event.
• Strategically coordinate with other members of the HUNGRY team
• Operate efficiently with a customer-oriented mindset.
• Professionally answer food-related questions and interact with guests
• Effective communication to ensure that all elements of the event are executed.
• High level attention to detail and outgoing personality
• Maintain professional demeanor and appearance during events
• Ability to choose when and how much you work.

Requirements:

• Reliable transportation (personal vehicle required)
• Valid driver’s license and insurance.
• 18+ years of age.
• Authorized to work in the US.
• Engaging, energetic, and customer-oriented.
• Strong communication skills and attention to detail.
• Food service, catering, or event experience is a plus.

Want to learn more about our HUNGRY platform? Check out our website: https://www.tryhungry.com/

_Company Overview:
_HUNGRY was founded in 2017 in Washington, DC and has quickly expanded to 12 additional metro areas. Our goal at HUNGRY is to leverage our food-tech platform to benefit chefs, clients, and the local community. We connect our network of incredible chefs to companies in need of high-quality, diverse, and cost-effective catering services. HUNGRY achieves all of this while utilizing compostable materials, limiting food waste, and donating 1 meal for every 2 sold to those in need.

Due to our strong business model and mission, we have attracted many high-profile investors/advocates such as: Jay-Z, former Whole Foods CEO Walter Robb, Kevin Hart, Usher, Chef Tom Colicchio, Chef Ming Tsai, & Chef Sam Kass--in addition to our Series C Funding.

HUNGRY is an Equal Opportunity Organization dedicated to building an inclusive and diverse professional environment. We are committed to providing equal opportunities to qualified individuals, regardless of race, color, religion, sex, national origin, age, sexual orientation, marital status, familial status, genetic status, veteran’s status, handicap or disability, or any other classification protected by applicable law. This governs all aspects of HUNGRY, including recruitment, hiring, compensation, benefits, termination, and all other terms and conditions of the organization. The Company is committed to providing reasonable accommodations to individuals when necessary to perform the essential functions of their role.

Job Types: Part-time, Contract

Pay: $25.00 per hour

Benefits:

• Flexible schedule

Schedule:

• Day shift
• Monday to Friday

Supplemental pay types:

• Tips

Application Question(s):

• What is your preferred contact email address and phone number? (this will only be used to send calendar invite for initial phone screening)

Experience:

• Catering/Serving: 1 year (Preferred)

License/Certification:

• Driver's License (Required)
• auto insurance policy and reliable personal vehicle (Required)

Shift availability:

• Day Shift (Required)

Willingness to travel:

• 25% (Required)

Work Location: On the road

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