Food and Beverage Manager Job at Delta by Marriott and Conference Center
The Delta Hotel by Marriott and Conference Center seeks to add a Food and Beverage Manager to our existing management team. Will direct all front of house hourly team members. Must have outgoing personality, polished image, extensive food and drink knowledge, both restaurant and banquet experience, command of proper service etiquette, and enjoy working in a fun atmosphere. Must be familiar with Food and Beverage systems, labor controls, and food/Beverage cost controls. Ideal candidate will have experience leading teams in a restaurant setting. This opportunity requires dependable transportation. We offer a competitive wage, benefits to include medical, dental, and optical, hotel discounts worldwide, career advancement, flexible scheduling, and dining discounts. Please e-mail us your resume today and we will contact to set up an interview. No phone calls please.
Job Type: Full-time
Pay: $50,000.00 - $60,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Bar
- Coffee shop
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Food and Beverage Management: 1 year (Preferred)
Work Location: In person
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