Food Service Worker / Cashier Job at Chartwells @ The University of Chicago
Chartwells @ The University of Chicago Chicago, IL 60637
$18 - $22 an hour
Summary:
Michelin Star rated, Chef Thai Dang of HaiSous Vietnamese Kitchen is opening up 2 prime locations on the University of Chicago's Hyde Park Campus and is looking for reliable, committed food service workers and cashiers to join his team!
Responsibilities
- Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean
- Helps prepare foods as requested by Chef
- Performs cashier duties using the POS system
- Perform general cleaning duties; removes trash and garbage to designated areas
- Provides service in all retail areas, including cashiering and line serving
- Cashiers according to established procedures, maintaining cash accuracy with receipts
- Makes deposits at the end of each shift
- Inventories and restocks supplies and food products
- Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits
- Serves hot and cold items to customers
- Sets up items for purchase on daily basis
- Keeps refrigerator stocked and product rotated using the first in, first out rule
- Records replenished amounts on floor stock form for each unit
- Records refrigerator temperatures on floor stock form daily
- Performs other duties as assigned
Job Types: Full-time, Part-time
Pay: $18.00 - $22.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Café
- Casual dining restaurant
Shift:
- Day shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Chicago, IL 60637: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Basic math: 2 years (Preferred)
License/Certification:
- ServSafe (Required)
Shift availability:
- Day Shift (Preferred)
Work Location: In person
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