We are looking for energetic and fun managers to work for an awesome brand who will be responsible for managing the daily operations of a single restaurant!
ESSENTIAL FUNCTIONS
- Supervises crew members and team leaders (2-20 people) in the preparation of menu items to ensure compliance with all
Popeyes Corporate Operations and Sanitation standards. This is measured through Restaurant Progress Report (RPR), shops, shift critiques, and Mystery Shop scores.
- Supervises hourly staff to maintain a good level of customer service and ensure orders are taken in a prompt, accurate and courteous manner. Resolves customer complaints as required.
- Recruits, hires and selects crew members to ensure an adequate level of staffing and service in the restaurant, which is critical to maintain a productive level of operation.
- Prepares required reports mandated by RGM and Area Managers, including but not limited to:
- Daily Inventory and Cash Control Record
- Petty Cash Voucher
- Purchase Receipt Ledger
- Notice of Disciplinary Action
- Safety Inspection List
- Bank Deposit Slips
- Payroll Transmittals
- Posting of Operational Figures
- Uniform Inventory Form
- Supervises hourly staff in the cleaning of equipment and restaurant facilities to ensure maintenance of sanitation standards.
- Takes inventory of stock at closing to determine ordering date and quantity of supplies required to prevent shortages, along with other administrative duties as required.
- Manages cash control per the policy manual and counts cash on hand, at shift changes and at closing, to determine shortages or overages and prepares bank deposits.
- Manages other key controllables during a shift, such as labor, food cost, cash, and waste.
- Trains, evaluates and completes hourly work schedule for restaurant staff.
- Helps build a positive and motivating environment for all employees that is committed to delivering superior customer service.
- Responsible for training and development of Shift Managers.
- Produces restaurant schedule of product ordering in accordance with prescribed guidelines.
- All other duties as assigned.
Job Type: Full-time
Pay: $42,000.00 - $70,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Quick service & fast food restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work Location: In person
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