Pay range $16-$20

• Chick-fil-A has the highest customer satisfaction scores for 3 consecutive years
• Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
• On Forbes List for America’s Best Mid-Size Employer
• On Forbes List for Best Employer for New Grads

Leadership development opportunities and a path to own your own franchise

• Value and Appreciate Employees:
• Health Insurance
• Paid Vacation
• 401k
• Tuition Discounts at Over 100 Colleges
• Never work on Sundays
• Excellent Career Advancement Opportunities
• Overtime Available

Opportunity:

We are looking for an enthusiastic individual that has leadership capabilities and is interested in growing their skills in restaurant leadership to join our team at Chick-fil-A. This “hands-on” management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.

Your Impact:

• Delivering operational excellence, working through all areas of the restaurant to ensure production remarkable food quality
• Building high-performance teams, identifying and coaching leaders
• Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards
• Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
• Maintaining a work environment that ensures and promotes food & team safety
• Increase overall restaurant results, working cross-functionally with other department leaders through attending weekly meetings and setting high-level collaborative goals

Background Profile:

• Hospitality experience (preferred)
• Passion for Chick-fil-A's values

Working Friday and or Saturday is required.

This could be your first step to owning your own Chick-fil-A Franchise.

REQUIREMENTS

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.